Organic Channa Dal
Herbnautics Organic Channa Dal: Vegan, gluten-free, high-protein, perfect for dal, tikkis, and dhoklas, no additives.
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Description
Explore the culinary versatility and nutritional benefits of Herbnautics Organic Channa Dal, a protein-rich staple in Indian cuisine. Known for its role in beloved dishes like chana masala, this dal boasts a versatile texture ideal for salads, soups, stews, and curries. A cornerstone of vegetarian diets, Organic Channa Dal is a vital protein source, offering essential dietary fibers and sodium in a natural, additive-free package.
Herbnautics ensures that Organic Channa Dal is 100% vegan, gluten-free, and devoid of trans fats and cholesterol, aligning with our commitment to wholesome ingredients. Whether you’re preparing traditional dal, flavorful tikkis, or light dhoklas, this dal enriches every dish with its nutty flavor and hearty texture.
Add Herbnautics Organic Channa Dal to your pantry and savor its nutritional richness, supporting a balanced diet while enjoying the authentic flavors of Indian cuisine. Perfect for pairing with Indian breads or rice, it elevates every meal with health and taste.
1 review for Organic Channa Dal
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Vanika –
The lentils cooked to a perfect creamy texture while still holding their shape, with a slightly sweet taste that made my dal feel heartier and more satisfying. From simple tadkas to slow-simmered stews, the quality was evident.